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  • 5 stars

    "Top-Notch"

    Skilled spicing, top-notch ingredients and exact cooking are the kitchem's trade mark. Curries are generously served in haandis, wide-bellied narrow necked pots. Good Food Guide

  • 5 stars

    "Pleasant surprise"

    Everything was excellent, dropped in for lunch. A little more expensive than what we've seen in other London Indian restaurants, but was well worth it.

  • 5 stars

    "Wonderful"

    Haandi - Some kind of crazy, wonderful dream. I urge you to try it. Jan Moir - The Daily Telegraph

  • 5 stars

    "Delicious!"

    The waiters were very polite and attentive, the actual setting of restaurant was lovely with a cosy feel. More importantly, the food was absolutely delicious


As East Africa’s premier eating place since 1991 Haandi now has multiple branches across Nairobi & London.

All of our Masalas are prepared fresh daily with the freshest, finest ingredients available. Each of our dishes are cooked to order, clearly visible through our trademark glass fronted kitchens; adding a touch of drama and bringing customers closer to the action.

Haandi is quality from the moment you walk in, to the moment you reluctantly drag yourself away.