As East Africa’s premier eating place since 1991 Haandi now has multiple branches across Nairobi & London.
All of our Masalas are prepared fresh daily with the freshest, finest ingredients available. Each of our dishes are cooked to order, clearly visible through our trademark glass fronted kitchens; adding a touch of drama and bringing customers closer to the action.
Haandi is quality from the moment you walk in, to the moment you reluctantly drag yourself away.